I got this recipe from the SchmusiSchmusiSurferboy Singer Jason Mraz, who is so much in love with avocados that he invested his fame fortune into an avocado farm. Very sympathetic I must say, but that doesn’t mean I like his music
It’s a sweet version of Guacamole or let’s say a Mousse au Chocolat made from avocados. It is a very opulent dish so it’s nice to serve it with fruits, in this case I took honeydew melon slices…
Ingredients for a small serving for 4 people:
1 ripe avocado
the inside of half a vanilla bean
around 6 tablespoons of cocoa powder
around 6 dates, soaked in water for 1-2 hours
a bit of water
some agave syrup optionally
bash it all into a blender and purée it very well…takes a few minutes until it gets the right, thick, great, yummy texture!
Then – Enjoy it with fresh fruits!
Listening (not) to (Jason Mraz):