Schlagwort-Archive: happa happa

Daily Happa # 132 – Simple Whiteness

Deeply influenced by my Shades Of White Dinner I cooked another white meal before I left Berlin to travel north. Chicoree, cauliflower, rosemary, walnuts, roasted in the oven. Covered w. buffalo mozarella for the last 5 minutes, Mjam! Listening to:

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Daily Happa – Shades Of White Dinner Photos

Last thursday I cooked my 6th dinner at Merkezi Gallery in Berlin Kreuzberg. It was great, we had as much guests as never before, a whole bunch of birthday celebrators and the menu was all white. Gesa Simons made some … Weiterlesen

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Making Of Happa Happa For Mitteschön – Rainbow Gratin

I cooked this before at two dinner nights in Berlin and Vienna but I couldn’t resist to put this colourful dish into my Mitteschön march column. You need colours when winter’s still grey and …ah…grey… Here some nice making of … Weiterlesen

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Daily Happa #131 – The Cake Of Sin

Yesterday my dear friend David Moon celebrated his birthday and I made him a 3 story cakewreck. On one hand I wanted it to taste amazing and at the same time look really impressing yet a bit arkward. I made … Weiterlesen

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Sophia’s Daily Happa Dinner#6 – Shades Of White

For the sixth time I will cook a special-themed 4-course menu for you at Kreuzberg’s Merkezi Gallery, this time it is: Ganz in weiß – Shades Of White White IS the new black and will be THE colour of summer … Weiterlesen

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Monday Morning Glory # 56 – One Week Of Happaness

Mhm, a lot of delicilous Happa, a lot of joy, whatta week… … beetroot- sprouts-corn salad with nuts and seeds… …preparing another vegetarian thai curry for friends… …glutenfree manioc couscous with tofu-mixed veggies, fresh spinach and grana padano… …breakfast: wholemeal … Weiterlesen

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Daily Happa # 130 – Happy Valentine Breakfast

Freshly baked chocolate scones with creme de marrons and selfmade strawberry sauce… Recipe (7-10 scones, depends on size) 250 gr glutenfree (or conventional) flour 2 TS baking powder 1/2 TS baking soda  ( dt=Natron) 1 pinch of salt 20 gr … Weiterlesen

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Daily Happa #129 – Best Of Stulle

In German Stulle is kind of a sandwich, mostly made with german dark (wholemeal) bread. I don’t like food between two slices of bread too much, to much carbs for my taste, so I treat myself with nice, quickly prepared … Weiterlesen

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Daily Happa # 128 – Rice Noodle Doodle

A gluten-free, healthy, Asia-influenced lunchbreak – easy and quick! Cook rice noodles (Bioladen/Asia Shop), heat peanut oil in a pan and gently roast thinly sliced carrots, savoy cabbage, pre-fried tofu and a chili pepper, when it starts getting colour, add … Weiterlesen

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Making Of Happa Happa For Mitteschön – Soup Rot-Weiss

For the current february issue of Mitteschön Magazine (find it everywhere around Berlin, cafés, bars, shops…) I cooked a Steckrüben (rutabaga/swede) soup with beet syrup and baked red bread…you find the whole recipe in Mitteschön Magazine All photos: Sebastian Braschl … Weiterlesen

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