The Pinkie For The Brain

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Beetroot Potato Basil Mash in Pan

  • 2 pre-cooked potatoes
  • 3 small beetroots, chopped in thin slices
  • 2 soy sausages
  • red and green basil
  • pink pickled onions
  • lemon pepper with cornflowers
  • coconut oil
  • vegan
  • glutenfree
  • lactofree

Yesterday I got hungry for colours!

I prepared a quick leftover dish by just throwing the ingredients into a pan with some coconut oil, roasted it gently and served it with a lot of fresh basil and flower-infused lemon pepper

It was delicious and looked quite pretty!




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